Clean Eating Blueberry Jam

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  • Servings: 64 (Yields 4 pint-sized Jars) | Serving Size: 1 tablespoon |

We love this jam recipe with no sugar added ! It’s quick, fun, and makes for adorable gifts. It can be made even when fresh blueberries are not in season. Frozen blueberries will work just as well.

It’s what’s known as a freezer jam. Despite the name, it can be stored in the refrigerator for up to 3 weeks. But in the freezer, it can be stored for up to a year. Because its not stored on a shelf, no boiling or sterilizing of jars is required.

Just be sure to start with clean jars. This recipe yields 4 jars of jam. If adding a label, do so when the jars have cooled. As mentioned, sugar-free jam can be a cute homemade summer gift or is easy to bring to a party. Just add a label (as a tag tied to the top or a sticker) with freezer or fridge storage directions and the date.

Sugar often acts as a preservative in jams, but because it’s not used, it will keep for up to one year, as long as it’s  stored in the freezer. This recipe does not require a thickening agent. The natural pectin found in the skins of the blueberries will assist in thickening the jam naturally.

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