in Chicken Chicken Pot Pie by P. Powel January 19, 2020, 2:29 pm 2k Views 0share Facebook Pinterest Ingredients 1 pound skinless, boneless chicken breast halves – cubed 1 cup sliced carrots 1 cup frozen green peas ½ cup sliced celery ⅓ cup butter ⅓ cup chopped onion ⅓ cup all-purpose flour ½ teaspoon salt ¼ teaspoon black pepper ¼ teaspoon celery seed 1 ¾ cups chicken broth ⅔ cup milk 2 (9 inch) unbaked pie crusts Click on the Next Page Arrow Button For The Full Recipe and don’t forget to SHARE with your Facebook friends. Enjoy Prev post1 of 2 0share Facebook Pinterest See more Previous article Best Big, Fat, Chewy Chocolate Chip Cookie Next article Apple Crisp Written by P. Powel Leave a ReplyCancel replyYour email address will not be published. Required fields are marked * Recipe Rating Recipe Rating Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Post Comment Δ Reply with GIF GIPHY App Key not set. Please check settings
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