Bisquick Cinnamon Rolls, so easy to make and no waiting for them to rise!
Sundays are our slow day. Sometimes I never even get out of my PJs.
Sundays are also one of the only days my family might get a good breakfast for breakfast, or close to that time.
We have breakfast for dinner all the time, love it!
I’m just not a morning eater. During the week, I get up, ok someone brings me coffee in bed before I get up.
I’m spoiled, I know.
Then after I’ve had that first cup of coffee, I get up, get my second cup of coffee and go on with the day. But I usually don’t eat anything until close to lunch.
So on the weekends is when I try to make it up to the family on the breakfast thing.
I wanted to use up the Bisquick I had in the pantry and the buttermilk but couldn’t find a recipe I liked so I just made up my own.
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends