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BEST SALISBURY STEAK RECIPE WITH MUSHROOM-ONION GRAVY

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INGREDIENTS :

Steak:
1 lb (454 grams) ground beef
1/4 c (30 grams) breadcrumbs
1 large Egg
2 tsp (10 ml) Worcestershire sauce
1 tsp (5 ml) onion powder
1/2 tsp (2.5 ml) garlic salt
1/2 tsp (2.5 ml) mustard powder
1/4 tsp (1.25 ml) kosher salt
lots fresh ground black pepper, or to taste
1 tbsp (15 ml) cooking oil, for searing beef patties

Mushroom Gravy:
3 tbsp (30 grams) butter
8 oz (227 grams) mushrooms, sliced
1 medium onion, sliced
2 cloves garlic, minced
1/4-1/2 c (30-60 grams) flour, depending on how thick you like your gravy
3 c (720 ml) broth (beef, chicken, or vegetable)
kosher salt or sea salt, or to taste
black pepper to taste

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

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