6 large very tart apples, cored, sliced and peeled (peels on is okay too!)
1 cup golden raisin
1 cup granulated sugar (or less if you have sweeter apples)
1/4 cup light brown sugar, packed
1 tablespoon cinnamon
1/8 teaspoon nutmeg
3 tablespoons cornstarch
4 tablespoons butter, sliced
1 Put all ingredients EXCEPT BUTTER into crock pot; stir well, coating all apple slices, and place slices of butter on top.
2 Cook on HIGH for 1-1/2 to 2 hours OR cook on LOW 3-1/2 to 4 hours, stirring once half way through.
3 Serve and enjoy!