These Avocado Burgers are full of flavor and piled high with unique burger toppings, including queso fresco, sprouts, and an herby mayo. You’ll feel like you’re eating at your favorite burger spot at home!
Ingredients :
1 ½ lbs. Ground beef (use 80/20 for a juicier burger)
1 ½ teaspoons burger seasoning OR salt and pepper
Vegetable oil (for frying)
4 ounces queso fresco or cheese of your choice (crumbled)
2 avocados (pitted and sliced)
½ a red onion (thinly sliced)
2 to matoes (sliced)
3 ounces alfalfa or broccoli sprouts
½ cup mayonnaise
3 Tablespoons fresh chopped herbs (such as cilantro, dill, basil, and/or chives)
Squeeze of lemon or lime juice
Salt and pepper (to taste)
4 hamburger buns
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