Apple slab pie is party pie! It’s an apple pie baked on a large baking sheet and served in squares. What could possibly be better?!
This apple slab pie recipe! What can I say? It’s what fall baking and Thanksgiving dreams are made of!
If you’re feeding a crowd for Thanksgiving, Friendsgiving, or Hanukkah, a housewarming party or a Christmas party – you get my point – this slab pie will easily feed it.
WHAT IS SLAB PIE?, YOU ASK
A slab pie is a pie baked in a rectangular baking pan that is cut into squares instead of traditional pie-shaped slices.
Just as with round pie, there can be lots of variations of slab pie. This apple slab pie is just the start of the goodness!
You’ll get a minimum of 12 large servings of slab pie from a typical jelly roll-size pan but I assure you that forks will be drawn for dibs on the last piece.
This is why slab pie is the perfect party pie! It feeds a whole slew of people!
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends