in

Apple Cinnamon Zucchini Muffins

These muffins came about Saturday morning when I first got the urge to bake and knew we had apples and zucchini. Immediately after we finished them, Julia and I split three of them. They’re sweet and moist and pretty perfect.

NUTRITION

Serving: 1g

Calories: 157kcal

Carbohydrates: 22g

Protein: 2g

Fat: 6g

Saturated Fat: 5g

Cholesterol: 27mg

Sodium: 57mg

Potassium: 76mg

Sugar: 13g

Vitamin A: 65IU

Vitamin C: 2.3mg

Calcium: 16mg

Iron: 0.6mg

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

1 of 2

Written by Belkys mieles

Leave a Reply

Your email address will not be published. Required fields are marked *

GIPHY App Key not set. Please check settings

Brownie Bottom Salted Caramel Cheesecake

Southern Tomato Pie

Southern Tomato Pie