Air Fryer Chili Dogs
Air Fryer Chili Dogs are a delicious twist on the classic favorite, combining juicy hot dogs with homemade chili sauce for a flavor-packed meal. This recipe offers a convenient and efficient way to enjoy chili dogs with a crispy exterior and a savory, hearty filling. Perfect for a quick weeknight dinner or game day snack, Air Fryer Chili Dogs are sure to satisfy your cravings for comfort food with a kick.
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Why Make Air Fryer Chili Dogs
Air Fryer Chili Dogs provide all the deliciousness of traditional chili dogs with the added bonus of crispy hot dog buns and perfectly cooked hot dogs. Using the air fryer ensures even cooking and a satisfying texture, while the homemade chili sauce adds depth of flavor and a hint of spice. Whether you’re hosting a casual gathering or simply looking for a fun and tasty meal idea, Air Fryer Chili Dogs are sure to be a hit with family and friends.
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How to Make Air Fryer Chili Dogs
To Make the Homemade Chili Dog Sauce:
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- In a deep skillet over medium heat, add the ground beef and beef broth. Use a fork to break the meat into small pieces, smashing it with the fork to create a finer texture.
- Add the remaining ingredients to the skillet with the beef and bring to a boil. Reduce the heat to simmer and cook for 20 minutes or until the chili has thickened slightly.
To Make the Hot Dogs:
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- Preheat the air fryer to 400 degrees Fahrenheit for 2 minutes.
- Add the hot dogs to the air fryer basket and cook for 3 minutes. If desired, continue cooking in one-minute increments for a slightly browned exterior.
- To lightly toast the buns, place the hot dogs in the buns and return to the air fryer for 1 minute with the air fryer turned off.
- Spoon the hot chili sauce over the hot dogs and top with shredded cheese, minced onions, and sliced jalapenos, if desired.
- Serve hot.
Serving Suggestions
Serve Air Fryer Chili Dogs with your favorite sides such as potato chips, coleslaw, or a simple green salad for a complete meal. These chili dogs also pair well with cold beverages like soda or beer, making them perfect for casual gatherings or game day parties.
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Storage Info
Any leftover chili sauce can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave before serving. Store any leftover cooked hot dogs separately in the refrigerator and reheat in the air fryer or microwave as needed.
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Some Techniques or Tips
- For a spicier chili sauce, add additional chili powder or a dash of hot sauce to taste.
- Customize your chili dogs by adding your favorite toppings such as diced tomatoes, sliced avocado, or sour cream.
- Make extra chili sauce and freeze it in portion-sized containers for quick and easy meals in the future.
Variation
Experiment with different types of hot dogs such as beef, turkey, or vegetarian options to suit your dietary preferences. You can also try using different types of cheese for topping, such as Monterey Jack or pepper jack, for added flavor. For a milder version of chili sauce, reduce the amount of chili powder or omit it altogether.
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FAQs about Air Fryer Chili Dogs
- Can I use store-bought chili sauce instead of making homemade chili sauce? Yes, you can substitute store-bought chili sauce for the homemade version if you prefer. Simply heat the store-bought sauce before spooning it over the hot dogs.
- Can I prepare the chili sauce in advance? Absolutely! You can make the chili sauce ahead of time and store it in the refrigerator until ready to use. Reheat gently on the stovetop before serving.
- Can I make Air Fryer Chili Dogs without an air fryer? While the air fryer provides a convenient way to cook crispy hot dogs, you can also cook the hot dogs on a grill or stovetop according to your preference. Simply follow the instructions for cooking the hot dogs and toasting the buns, then assemble the chili dogs as directed.
For ingredients and comprehensive cooking instructions, please proceed to the next page or click the open button (>)—and be sure to share with your Facebook friends!
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