2-Ingredient Pumpkin Muffins

1 (15-ounce) can pure pumpkin puree

Mix in 1/2 cup raisins or chopped nuts if desired.

Simply mix the pumpkin and the spice cake mix powder together and drop by heaping tablespoons into greased muffin cups.
Bake at 350 18-22 minutes or until a knife comes out clean

• Calories 113.8
• Total Fat 0.4 g
• Saturated Fat 0.0 g
• Cholesterol 0.0 mg
• Sodium 119.9 mg
• Potassium 50.5 mg
• Total Carbohydrate 24.4 g
• Dietary Fiber 2.0 g
• Sugars 13.3 g
• Protein 2.9 g