No Fuss Pie Crust – It’s A Keeper

There are times when you really want pie, but you really don’t want to go to the trouble of making pie crust. The cutting in of the cubed butter, the systematic spooning of the ice water, flour all over the counters as you work the dough out with a rolling pin… Some days it seems meditative and other days it just seems like a hassle.

Well, this no-fuss crust is never a hassle. There’s no rolling, no cutting in, and it bakes up beautifully.

Yes, you heard that right. No rolling!

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends