in

Lemon Crinkle Cookies

Ingredients

1 box Lemon Cake Mix…
1 Egg
2 cups Cool Whip, thawed
½ to 1 cup powdered sugar

Directions

In a large bowl, combine cake mix, egg, and Cool Whip. The batter will be sticky! Form dough into tablespoonfuls and roll in powdered sugar. Bake for 8 to 10 minutes in hot 350 oven until the edges are golden. Allow to cool 1 minute on baking sheet; then remove to wire rack to cool completely.

Written by P. Powel

Leave a Reply

Your email address will not be published. Required fields are marked *

GIPHY App Key not set. Please check settings

Beef Steaks Wellington

Homemade Egg Noodles