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GLAZED DOUGHNUT STRAWBERRY SHORTCAKE

INGREDIENTS :

2 cups heavy whipping cream
½ cup confectioners’ sugar
1 teaspoon vanilla extract
4 doughnut (3-3/4″ dia)s glazed doughnuts, halved horizontally
1-quart strawberries, hulled and sliced

INSTRUCTIONS :

Step 1: In a metal mixing bowl, add in the sugar, cream, and vanilla extract. Use an electric mixer to beat until stiff peaks form.

Step 2: Arrange 1/2 of the doughnut on the bottom of a clean plate.

Step 3: Spread about 1/4 of the whipped cream mixture on top of the doughnut.

Step 4: Spread 1/4 cup of sliced strawberries on top of the whipped cream layer.

Step 5: Spread another 1/4 cup of the whipped cream mixture on top of the strawberries then cover it with the other half of the doughnut.

Step 6: Repeat this method for the rest of the doughnuts and the mixtures.

Step 7: Serve and enjoy!

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