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Funeral Potatoes

A traditional Funeral Potatoes recipe (AKA potluck potatoes or party potatoes) makes a ton.  So it’s a great dish to bring to an event with a lot of people, like a funeral, potluck, or party. ?

The only problem with this recipe (other than the name) is that even though it’s really good, I would never make it as a side dish because I don’t want to have to eat cheesy potatoes every day for a week.

Problem solved!  This small batch version of funeral potatoes is great for a side dish to feed your family.  Now you don’t have to wait for a big event to eat these perfect potatoes.

You’ll Need:

1 (32 oz) bag of frozen hash browns.
2 (10 ¾ oz) cans of condensed cream of chicken soup.
2 cups of sour cream.
1 cup of grated cheddar cheese.
½ cup of melted butter.
2 cups of crushed corn flakes.
2 tbsps of melted butter.

Click on the Next Page Arrow Button for directions to make it and don’t forget to SHARE with your Facebook friends. Enjoy ?

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