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CHICKEN RANCH WITH WITH A SILKY CREAM CHEESE CHICKEN SAUCE

Ingredients

4-5 chicken breast
1 can of cream of chicken soup
1 cup low-sodium chicken stock
1/2 package of onion soup mix
1 package of ranch
1 package of chicken gravy
8 oz Philadelphia cream cheese (very very soft)
2 pats of unsalted butter
1/2 teaspoon of black pepper

Instructions

Place chicken on the bottom of your crockpot add Cream of chicken soup and 1 cup low-sodium chicken stock ,onion soup mix ,ranch packet and chicken packet add cream cheese in chunks and 2 pats of butter add pepper cover with lid and cook for 6 to 8 hours on low. If you feel that 8 oz of cream cheese is to much cut it back to 6 oz. I like a lot of cheese flavor.

Source : Hillbilly CAST IRON Cooking

NOTE :
” Please note that some meals are better to be prepared every once in a while because of some ingredients like meat, cheese, lot of sugar, fats..etc.
Having meals with these ingredients all the time may damage your health. ”

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Written by P. Powel

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