AMBROSIA/MARSHMALLOW FRUIT SALAD

Ingredients

• 1 bags mini marshmallows
• 1/2 cup sour cream
• 8 oz. cool whip
• 1 lb. can fruit cocktail
• 1 (2 lb.) canned mandarin oranges
• Extra maraschino cherries; halved, to liking.
• Optional:
• 1/2 cup coconut
• 1/2 cup walnuts

Directions

Mix well. Refrigerate overnight. Makes 1 large family sized bowl.

source : Rose Redman